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Things cooking!
- Asian (desi) cooking
- Beef
- Biscuits
- Butter
- Cake decorating
- Cakes
- Cheese
- Chicken
- Chinese
- Chocolate
- cream
- Desi
- desserts
- eggs
- Fish
- Food for kids
- Frostings/Icings
- Fruits
- help
- Ice creams
- Kids pleaser
- Kitchen appliances
- Made-to-order
- Magical Mondays
- Meat
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- Mousse
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- News
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- Preserving process
- Pulses
- Quick recipe
- Random happenings
- Rice
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- Saudi cuisine
- Shakes
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- Sweets
- Tea snacks
- Thai Food
- Things you don't know.
- Travel
- Uncategorized
- Veges
Topics Index
aromatic Beef cake Cheese Chicken Chocolate cocoa powder colorful cupcakes creamy desi easy easy cake eggs high-tea juicy kids kids food kids party kids party food kids will love it light milk moist no bake onions parties party food perfect for cakes quick rich simple simple and remarkable slow cooking smooth snacks soft spicy strawberries sugar syrup sweet tasty tea snack tea time tender tomatoes
Monthly Archives: May 2009
Rahat’s special chicken handi
I tried it today and boy I love it. Can’t wait to show it off to family Got this recipe from Rahat. It’s her special recipe with loads of handy, secret tips to a perfect chicken handi. An insight into … Continue reading
Posted in Chicken
Tagged Chef rahat, chicken handi, handi, handi chicken, original recipe, rahat special, Rahat's special cooking
7 Comments
Butter Icing
This is the most commonly used icing by people around us And it makes sense. It ain’t as complicated as Butter cream. It’s soft, buttery and works excellent to ice, write or decorate both cakes and cupcakes. And allows you … Continue reading
Prove bread?
In bread recipes, you must have come across the line, “And prove your bread for 10- 15 minutes” and the next thing you know, well what you don’t know, is that what does this line actually means. Don’t fret. Lemme … Continue reading
Posted in Things you don't know.
Tagged prove dough, what does prove dough mean, what is proving dough
2 Comments
How hot is lukewarm?
A lot of baking recipes especially the bread one’s using yeast call for lukewarm either milk or water. So, do you know what is lukewarm? No, lemme tell you. Lukewarm is when you mix together 1 part normal, room temperature … Continue reading
Chocolate glace icing
It’s a sweet, soft and shiny icing. An icing which gets stiff after a few minutes. So chill, and let it set on it’s own. All you need>>> Cocoa Powder——— 2 tbsp Warm Water———– 1 – 2 tbsp Icing sugar————- … Continue reading
Doughnuts
In every country that makes bread, there arises a question of what to do with the leftover scraps of dough. In England, they dropped the bits into soup or water, and made dumplings. But in Holland and in Germany, cooks … Continue reading
Posted in Cakes, Chocolate, milk, Tea snacks, Things you don't know.
Tagged bread with a hold, chocolate doughnuts, doughnuts, kids will love it, party food, sweet breads
6 Comments
Butter cookies
Butter cookies are my all time favorite cookies. Plain and simple but impressive. And the best thing about them is that you can either leave them plain to complement tea or coffee or you can add a little icing here … Continue reading
Posted in Biscuits, Butter, Tea snacks
Tagged birthday items, Biscuits, colorful cupcakes, cookies, easy, fool prooof biscuits, get creative, kids party, kids will love it, parties, party items, sweet, tea time
4 Comments
Dark chocolate ice cream
If you ask me, I’m a huge, huge fan of Jammin Java’s chocolate chip ice cream. It’s just too perfect for me. Once you eat it, you get addicted and then you won’t like any other. A;ways craving for it. … Continue reading
Butter Cream Icing
I have this amazing book by Reader’s digest “Complete Guide To Cookery” written by Anne Willan . It’s an amazing, amazing book. A step-by step way to success for every cook. It’s got all the details from cutting the chicken … Continue reading