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Category Archives: Asian (desi) cooking
Spicy Shola or Sholay
Shola or sholay is a very famous Afghani savory rice dish. The rice used in this recipe is usually short-grain rice (toota chawal) because it is cooked with water, pulses, spinach and with either mince meat or tiny pieces of meat. … Continue reading
Posted in Afghani Cuisine, Beef, Chicken, Main Course dishes, Meat, Mince meat or Qeema, Mutton, Pulses, Rice
4 Comments
Chicken Jalfrezi For The Lazy
I call it “Chicken Jalfrezi for the lazy” because this recipe is super fast and dead simple. You just can’t go wrong with it. It’s perfect for those lazy days when you don’t feel like doing anything. In Jalfrezi, chicken chunks … Continue reading
Posted in 30-Minute Meals, Asian (desi) cooking, Chicken, Desi, eggs, Main Course dishes, Prawns, Quick recipe, Veges
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4 Comments
Gajjar ka Halwa (carrot halwa)
Say goodbye to winters in a sweet way by making this awesome gajjar ka halwa, the very last time. It may be time consuming but all worth it, right? Summers are just around the corner and you can still get … Continue reading
Posted in Asian (desi) cooking, Asian deserts, Desi, desserts, Food for kids, Kids pleaser, milk, Sweets, Veges
Tagged carrot halwa, carrots, chandi ka warq, desi desserts, desi halwa, desi treats, gajjar halwa, gajjar ka halwa, koova, kooya, silver leaf, summer around the corner, winter treat
2 Comments
Behari Qeema
All these spices already-lying-in-your-pantry will help you create this amazingly aromatic behari qeema recipe. I fell in love with the aroma and the behari kababs signature touch of this qeema or mince meat. If you’re a huge fan of Behari … Continue reading
Lahori Fried Fish
Lahori fish is known for its spicy distinct taste. It is light, crispy and crunchy from the outside while moist, tender, aromatic and jam-packed with flavours from the inside. You can use any kind of fish for this recipe but … Continue reading
Posted in Asian (desi) cooking, Desi, Fish, Side dishes, Tea snacks
Tagged Basheer dar ul mahi, batter fish, best desi fish recipe, best Lahori fish, crunchy, delectable, easy, fried fish, Lahori fried fish, mahasher national fish of Pakistan, mazang chowk fish, mazang chowk mahi, quick, scrumptious, shallow fry fish, which is the national fish of pakistan
2 Comments
Meatballs or Koftay
I’n my eternal quest for the perfect meatballs or Koftay, I have finally reached meatball or Koftay Nirvana finally after 3-4 years. I just thought, Koftay are one of those things I will never get them right. Either they were … Continue reading
Posted in Asian (desi) cooking, Beef, Desi, Meat
Tagged a handy tip for perfect desi gravy, aromatic, aromatic gravy, easy, easy koftay, flavoursome, fool-proof koftay, fool-proof meatballs, how to make perfect meatballs, juicy, koftay, meatballs that don't break, never fail meatballs, qeema koftay, secret ingredient, secret ingredient in meatballs, secret to perfect koftay, secret to perfect meatballs, soft, spicy, tender, Tips to a perfect spicy, tips to soft and juicy meatballs
6 Comments
Sarsoon Ka Saag and Makkai Ki Roti
Saag is a spicy scrumptious treat. You can enjoy this hot and spicy dish in cool winter nights with makkai ki roti, uh the combo tastes heaven in those chilly nights for sure. But the best thing about this dish … Continue reading
Chicken Tikka Biryani
Everybody seems to love Biryani. It is a perfect combination of aromatic rice and spicy chicken put together in one dish. The word Biryani has been derived from the Persian word “Birian” which means “fried” or “roasted”. Traditionally, leg piece … Continue reading
Posted in Asian (desi) cooking, Chicken, Rice
Tagged aromatic, asian cuisine, BBQ, BBQ tikka, biryani, charcoal smoky flvor, chicken biryani, chicken tikka, Chicken tikka biryani, desi cooking, flavorsome, how to give BBQ effect in kitchen, smoky effect without the grill, spicy, spicy and aromatic, tikka boti
4 Comments
Macaroni With Minced Meat
You can make this macaroni/pasta recipe with your pre-cooked minced (Qeema) of chicken, beef or even mutton. Or even if you have some cooked meat pieces from precious day, shredded them and you can use them in this recipe. This … Continue reading
Posted in Beef, Chicken, Food for kids, Mutton, Pasta/Noodles, Quick recipe, Uncategorized, Veges
Tagged Beef, Chicken, cooking macaroni, easy, elbow macaroni, how to cook pasta or macaroni, kids favourite, kids food, meaty elbow macaroni, Minced meat, Mutton, noodles, pasta, quick, simple, Tips for a perfect pasta
2 Comments
Malai boti chicken
You can never praise this malai chicken recipe enough. This recipe is JUST PERFECT! I am not exaggerating, the first time I made it, everyone couldn’t stop praising enough, till I literary started to get embarrassed but this recipe is THAT good. Don’t believe me, try it … Continue reading