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	<title>The Chef in Me &#187; Quick recipe</title>
	<atom:link href="http://thechefinme.com/category/quick-recipe/feed/" rel="self" type="application/rss+xml" />
	<link>http://thechefinme.com</link>
	<description>my play with flavors</description>
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		<title>Creamy Potato Salad</title>
		<link>http://thechefinme.com/creamy-potato-salad/</link>
		<comments>http://thechefinme.com/creamy-potato-salad/#comments</comments>
		<pubDate>Sun, 18 Dec 2011 07:42:26 +0000</pubDate>
		<dc:creator>&#124;eemz</dc:creator>
				<category><![CDATA[Quick recipe]]></category>
		<category><![CDATA[Salads]]></category>
		<category><![CDATA[Veges]]></category>

		<guid isPermaLink="false">http://thechefinme.com/?p=1429</guid>
		<description><![CDATA[This creamy potato salad works best with rice. All kinds of rice. Just remember, when you&#8217;re boiling potatoes, just don&#8217;t over-boil them. They shouldn&#8217;t be too soft or mushy otherwise the potatoes will break and mash once you are mixing &#8230; <a href="http://thechefinme.com/creamy-potato-salad/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Macaroni With Minced Meat</title>
		<link>http://thechefinme.com/how-to-cook-perfect-macaroni-with-minced-meat/</link>
		<comments>http://thechefinme.com/how-to-cook-perfect-macaroni-with-minced-meat/#comments</comments>
		<pubDate>Wed, 14 Dec 2011 04:46:56 +0000</pubDate>
		<dc:creator>&#124;eemz</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Food for kids]]></category>
		<category><![CDATA[Mutton]]></category>
		<category><![CDATA[Pasta/Noodles]]></category>
		<category><![CDATA[Quick recipe]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Veges]]></category>
		<category><![CDATA[cooking macaroni]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[elbow macaroni]]></category>
		<category><![CDATA[how to cook pasta or macaroni]]></category>
		<category><![CDATA[kids favourite]]></category>
		<category><![CDATA[kids food]]></category>
		<category><![CDATA[meaty elbow macaroni]]></category>
		<category><![CDATA[Minced meat]]></category>
		<category><![CDATA[noodles]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[simple]]></category>
		<category><![CDATA[Tips for a perfect pasta]]></category>

		<guid isPermaLink="false">http://thechefinme.com/?p=1438</guid>
		<description><![CDATA[You can make this macaroni/pasta recipe with your pre-cooked minced (Qeema) of chicken, beef or even mutton. Or even if you have some cooked meat pieces from precious day, shredded them and you can use them in this recipe. This &#8230; <a href="http://thechefinme.com/how-to-cook-perfect-macaroni-with-minced-meat/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://thechefinme.com/how-to-cook-perfect-macaroni-with-minced-meat/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Buttered Garlic Fried Rice</title>
		<link>http://thechefinme.com/perfect-fried-rice/</link>
		<comments>http://thechefinme.com/perfect-fried-rice/#comments</comments>
		<pubDate>Mon, 05 Dec 2011 05:17:29 +0000</pubDate>
		<dc:creator>&#124;eemz</dc:creator>
				<category><![CDATA[Butter]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[Quick recipe]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[Side dishes]]></category>
		<category><![CDATA[butter fried rice]]></category>
		<category><![CDATA[Chinese fried rice]]></category>
		<category><![CDATA[fried rice]]></category>
		<category><![CDATA[garlic fried rice]]></category>
		<category><![CDATA[perfect fried rice]]></category>

		<guid isPermaLink="false">http://thechefinme.com/?p=1411</guid>
		<description><![CDATA[What you need Fried Rice&#8212;&#8212;&#8212;&#8212;&#8212; 250 g Spring onions&#8212;&#8212;&#8212;&#8212; 2 green part diced Salt&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;- 2 tsp White pepper&#8212;&#8212;&#8212;&#8212; 2 tsp Egg&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;- 1 lightly beaten Yellow food colour&#8212;&#8212;- pinch Oil/butter&#8212;&#8212;&#8212;&#8212;&#8211; 3 tbsp Garlic&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;- 4 crushed How it&#8217;s made Pre-cook rice (boil &#8230; <a href="http://thechefinme.com/perfect-fried-rice/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Red Pasta</title>
		<link>http://thechefinme.com/red-pasta/</link>
		<comments>http://thechefinme.com/red-pasta/#comments</comments>
		<pubDate>Sat, 27 Aug 2011 18:45:09 +0000</pubDate>
		<dc:creator>&#124;eemz</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Quick recipe]]></category>
		<category><![CDATA[Veges]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[kids]]></category>
		<category><![CDATA[kids food]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[Red pasta]]></category>
		<category><![CDATA[sausages pasta]]></category>
		<category><![CDATA[sim]]></category>
		<category><![CDATA[simple]]></category>
		<category><![CDATA[simple and remarkable]]></category>
		<category><![CDATA[tasty]]></category>
		<category><![CDATA[Vegetable pasta]]></category>

		<guid isPermaLink="false">http://thechefinme.com/?p=1237</guid>
		<description><![CDATA[You can replace this pasta with rice noodles, spaghetti or just another pasta of your liking. This pasta recipe tastes delicious, even the kids love it. Don&#8217;t be fooled by its somewhat dull appearance, my shots don&#8217;t justify it at all. And &#8230; <a href="http://thechefinme.com/red-pasta/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Chicken Ginger &#8211; The Authentic recipe</title>
		<link>http://thechefinme.com/ginger-chicken/</link>
		<comments>http://thechefinme.com/ginger-chicken/#comments</comments>
		<pubDate>Tue, 23 Aug 2011 09:51:04 +0000</pubDate>
		<dc:creator>&#124;eemz</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Desi]]></category>
		<category><![CDATA[Magical Mondays]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[Quick recipe]]></category>
		<category><![CDATA[Chicken ginger]]></category>
		<category><![CDATA[desi]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[ginger chicken]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[simple]]></category>

		<guid isPermaLink="false">http://thechefinme.com/?p=1201</guid>
		<description><![CDATA[If you are in a hurry but you HAVE to cook a dish for lunch/dinner in a matter of 15 minutes. Or if some unexpected guests arrive right before lunch/dinner and you need to not only think fast but cook &#8230; <a href="http://thechefinme.com/ginger-chicken/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Super quick and easy Strawberry Mousse</title>
		<link>http://thechefinme.com/strawberry-mousse-in-minutes/</link>
		<comments>http://thechefinme.com/strawberry-mousse-in-minutes/#comments</comments>
		<pubDate>Tue, 07 Jun 2011 19:04:31 +0000</pubDate>
		<dc:creator>&#124;eemz</dc:creator>
				<category><![CDATA[cream]]></category>
		<category><![CDATA[Fruits]]></category>
		<category><![CDATA[Mousse]]></category>
		<category><![CDATA[Quick recipe]]></category>
		<category><![CDATA[Sweets]]></category>

		<guid isPermaLink="false">http://thechefinme.com/?p=952</guid>
		<description><![CDATA[Our friends were coming for to our home after a long long time, in an hours time. So, I had to act quick. I wanted to make something that was quick and easy yet fit for kings. A something that &#8230; <a href="http://thechefinme.com/strawberry-mousse-in-minutes/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://thechefinme.com/strawberry-mousse-in-minutes/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Tinned tuna sandwich</title>
		<link>http://thechefinme.com/healthy-tuna-sandwich/</link>
		<comments>http://thechefinme.com/healthy-tuna-sandwich/#comments</comments>
		<pubDate>Thu, 12 May 2011 03:26:25 +0000</pubDate>
		<dc:creator>&#124;eemz</dc:creator>
				<category><![CDATA[Fish]]></category>
		<category><![CDATA[Quick recipe]]></category>
		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Tea snacks]]></category>
		<category><![CDATA[Veges]]></category>
		<category><![CDATA[brown bread]]></category>
		<category><![CDATA[canned tuna]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[simple]]></category>
		<category><![CDATA[tiin tuna]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[tuna]]></category>
		<category><![CDATA[tuna sandwich]]></category>

		<guid isPermaLink="false">http://thechefinme.com/?p=1000</guid>
		<description><![CDATA[Make a tinned tuna sandwich this Thursday, which is today :p I have three words for this sandwich- Simple, quick and healthy. Focusing more on the word &#8220;healthy&#8221; I used brown bread for this recipe. O come on, it doesn&#8217;t taste as bad &#8230; <a href="http://thechefinme.com/healthy-tuna-sandwich/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://thechefinme.com/healthy-tuna-sandwich/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Mars Bar Mousse</title>
		<link>http://thechefinme.com/mars-bar-mousse/</link>
		<comments>http://thechefinme.com/mars-bar-mousse/#comments</comments>
		<pubDate>Thu, 05 May 2011 08:37:22 +0000</pubDate>
		<dc:creator>&#124;eemz</dc:creator>
				<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[Puddings]]></category>
		<category><![CDATA[Quick recipe]]></category>
		<category><![CDATA[chocolate bars mousse]]></category>
		<category><![CDATA[chocolate mousse]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[decadent]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[kid favorite]]></category>
		<category><![CDATA[kid friendly]]></category>
		<category><![CDATA[mars bar]]></category>
		<category><![CDATA[mars bar mousse]]></category>
		<category><![CDATA[no raw egg whites]]></category>
		<category><![CDATA[no raw eggs]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[seductive]]></category>
		<category><![CDATA[thick]]></category>

		<guid isPermaLink="false">http://thechefinme.com/?p=982</guid>
		<description><![CDATA[It&#8217;s difficult to find a decent recipe that doesn&#8217;t involved usage of raw eggs. Most of the recipes use raw egg white being folded into the chocolate mix. But when you have kids holding their tiny little dessert spoons, waiting for the mousse &#8230; <a href="http://thechefinme.com/mars-bar-mousse/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://thechefinme.com/mars-bar-mousse/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Fun with Garlic Bread</title>
		<link>http://thechefinme.com/homemade-garlic-bread/</link>
		<comments>http://thechefinme.com/homemade-garlic-bread/#comments</comments>
		<pubDate>Mon, 02 May 2011 04:40:05 +0000</pubDate>
		<dc:creator>&#124;eemz</dc:creator>
				<category><![CDATA[Butter]]></category>
		<category><![CDATA[Quick recipe]]></category>
		<category><![CDATA[Side dishes]]></category>
		<category><![CDATA[Veges]]></category>
		<category><![CDATA[aluminium foil]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[French loaf]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[garlic bread]]></category>
		<category><![CDATA[giving life to food]]></category>
		<category><![CDATA[kids fun food]]></category>
		<category><![CDATA[nurpur butter]]></category>
		<category><![CDATA[quick dish dish]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[simple]]></category>
		<category><![CDATA[snail with garlic bread]]></category>

		<guid isPermaLink="false">http://thechefinme.com/?p=957</guid>
		<description><![CDATA[Giving life to food I made this French loaf garlic bread and all I did was make eyes with black pepper corns and look how real, snail like it looks, right? Garlic bread is one side dish that you wouldn&#8217;t &#8230; <a href="http://thechefinme.com/homemade-garlic-bread/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://thechefinme.com/homemade-garlic-bread/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Lemon Drizzle Cup Cakes</title>
		<link>http://thechefinme.com/lemon-drizzle-cup-cakes/</link>
		<comments>http://thechefinme.com/lemon-drizzle-cup-cakes/#comments</comments>
		<pubDate>Thu, 07 Apr 2011 12:29:54 +0000</pubDate>
		<dc:creator>&#124;eemz</dc:creator>
				<category><![CDATA[Cupcakes]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[Quick recipe]]></category>

		<guid isPermaLink="false">http://thechefinme.com/?p=913</guid>
		<description><![CDATA[Got these cupcakes recipe from Ann Nicole&#8217;s book, Cupcakes and Muffins. I made a batch and it simply vanished into the thin air, considering how quickly guests at home devoured it with great relish. They loved &#8216;em so much that they placed an &#8230; <a href="http://thechefinme.com/lemon-drizzle-cup-cakes/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>2</slash:comments>
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