Chocolate glace icing

It’s a sweet, soft and shiny icing. An icing which gets stiff after a few minutes. So chill, and let it set on it’s own.

All you need>>>

Cocoa Powder——— 2 tbsp
Warm Water———– 1 – 2 tbsp
Icing sugar————- 4 oz sifted

How it’s made>>>

1. Sift the cocoa powder and the icing sugra in a bowl.
2. Make a well in the center and add the water.
3. Gradually blend in the dry ingredients forming a sooth consistency.
4. Add more water if required.

Use it to coat doughnuts on one side and enjoy!